Spicy Coconut Thuvaiyal

 Spicy Coconut Thuvaiyal :

          It goes well with curd rice or with hot steamed rice topped with a spn of ghee J

Ingredients :

·        Grated Coconut – ¾ cup

·        Red chilli – 6

·        Salt as needed

·        Tamarind paste – ¼ spn(optional)

For seasoning :

·        Asafoetida – ½ spn

·        Urad dal – ½ to ¾ spn

·        Oil – 1 spn

Method :

·        Heat oil in a pan, add asafetida, then add urad dal sauté till the dal turns golden brown.

·        Transfer it to the blender then add chilli, tamarind paste ,salt and grind it to a fine powder.

·        Next add coconut with little water ,grind it and make a coarse paste.

·        Do not add too much water. It should be thick. Done!

·        Transfer it to a serving bowl ..

                         

Spicy coconut thuvaiyal is ready…Enjoy the taste J 

Moong Dal Thuvaiyal

     Moong Dal Thuvaiyal/Pasi Paruppu Thuvaiyal:

Ingredients :

·        Moong dal – ¼ cup

·        Garlic – 1

·        Red chilli – 2 small chopped

·        Salt as needed

·        Grated coconut – 3 spn

Preparation:

·        Heat the pan . Dry roast the dal for few mins till aroma comes.allow it to cool.

Method :

·        In a mixie, add all the ingredients like dal,garlic ,chilli,salt along with little water and grind it  to  a coarse paste. Done !

·        Transfer it to the serving bowl.

           

                  

Serve as a sidedish with any rice.