Monday, 26 October 2015

Pasta with Fried Brinjals



   

Pasta with Fried brinjals:

Ingredients :
·        Pasta –   1 cup (water – 2 to 3 cups)
·        Onion – 1  finely chopped
·        Brinjal – 1 cut lengthwise  
·        Red chilli powder/ sambar  powder – 1 to 1 ¼  spn
·        Salt as needed
·        Tomato sauce – 2 spn
·        Coriander leaves for garnishing

For seasoning :
·        Oil – 2 spn
·        Mustard seeds – ½ spn
·        Curry leaves few

Preparation :
·        Wash and slice the brinjal lengthwise. Just sprinkle little salt on it and fry in oil to a light golden colour.
·        Boil  2 to 3 cups of water in a pan , add salt and 1 spn of oil , add the pasta and cook for 8 to 10  mins.
·        Each pasta takes different amount of  time to cook. check the package instructions.
·        After the pasta cooks, drain all the water.
·        Add some cold water, rinse and drain the cold water also. keep it aside.

Method :
·        Heat oil in a pan, add seasoning one after another.
·        Then add  onions  and sauté for few mins.
·        Then add spicy powder,  and salt (if required sprinkle little water) and stir for 3 min till the raw smell goes off.
·        Add the tomato sauce , fried brinjals and cooked pasta and mix well to coat the masala all over the pasta.
·        Cook it for 5 more mins,. Toss well and remove from heat.
·        Garnish with coriander leaves.
                               

 Pasta with fried brinjals  are  ready.. serve hot J









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