Delightful Dal for Chapathy

         Delightful Dal  for chapathy :

                             This is very easy to prepare and a great delightful sidedish for chapathy.I have prepared this  in my kitchen either for breakfast or dinner ,most of the times when I ran out of veggies.. J J

                             

                                   

Ingredients :

·        Pasi parupppu(moong dal) – 1 cup

·        Chilli – 4 chopped (red or green)

·        Salt as needed

·        Curry leaves

For tempering :

·        Oil – 1 spoon

·        Mustard seeds – ¼ spoon

·        Urad dall – ¼ spoon

Preparation :

·        Pressure cook the dal  with enough water and salt  for one  whistle and keep it aside.

Method:

·        Heat oil in a pan and add tempering items.

·        Add  chopped chilli , and fry for a minute in low flame.

·        Add the cooked dal into it.

·        check the salt. If required add water.

·        Cook it covered for 5 - 8 mins.

·        Garnish with curry leaves …Done!
                                                  

                    

                         

 Delicious Dal is ready ..serve hot with chapathy. J