Carrot Omelette

     Carrot Omelette:

Ingredients :

·        Egg – 1

·        Grated Carrot – ½ cup

·        Onion – ½ cup finely chopped

·        Green / red chilli – 1 chopped

·        Pepper powder – ½ spn

·        Turmeric powder –  a pinch

·        Coriander leaves – 1 spn chopped

·        Salt as needed

·        Oil as needed

Preparation :

·        Wash ,peel and grate the carrots.

Method :

·        Beaten the egg in a bowl.

·         Add all the ingredients like grated carrot ,onion , chilli, turmeric  powder, pepper powder  , coriander leaves and salt. Toss well.

·        Heat the dosa tawa , drizzle oil in a pan. Once  hot , reduce flame , add the egg mixture and swirl it around the pan.

·        Cook till the bottom of the omelette becomes slightly brown, slowly flip over and cook the other side for few secs. Done!

                      

Slide the carrot omelette onto a plate.. serve hot with bread or steamed rice.. J