Egg Fried Rice

     Egg  Fried rice:

          kids love this very much.. Try it and enjoy J

Ingredients :

·        Cooked Rice – ½   cup

·        Egg - 2

·        Onion – 1 big finely chopped

·        Carrot ,beans ,potato  – 1 ½ cup (cut into small pieces)

·        Cabbage – ½ cup finely chopped

·        Capsicum – ½ cup chopped (optional)

·        Pepper powder – 1 spn

·        Turmeric powder – ¼ spn

·        Tomato sauce – 2 spn

·        Chilli sauce – 1 spn

·        Sugar – ½ spn for taste

·        Salt as needed

·        Coriander leaves for garnishing

·        Ghee – 2 spn

Preparation :

·        Pressure cook the rice with little sall and spread it on a plate to cool.

·        Beat the eggs in a bowl. Add little salt ,turmeric powder and pepper. Mix well.

·        Heat oil in a pan, Then add beaten eggs. When it starts to solidify , cut the eggs with ladle and make a egg scramble.

Method :

·        Heat  ghee in a pan, then  add chopped onion,green chilli and sauté well .

·        Then add all the veggies one by one and cook it with little salt.

·        Cover and cook till the veggies becomes soften.

·        Next add the pepper powder ,turmeric powder , tomato sauce, chili sauce.

·        Check the salt.

·        Stir continuously without getting burnt at the bottom. Cook it for 5 mins.

·        Then add the egg scramble and mix well.

·        Transfer cool rice to the pan and mix well.  Garnish with coriander leaves Done !

                                

Delicious Egg fried Rice is ready.. serve hot with any sauce of your choice .. J