Saturday 17 October 2015

Spicy Sweet Chutney for Idly , Dosa and Oothapam



    Spicy – Sweet chutney  For Idly ,Dosa and oothapam:

Ingredients :

·        Onion – 2 big chopped
·        Grated coconut – 2 spn
·        Red chilli – 10 to 15
·        Salt as needed
·        Jaggery – 2 spn
·        Asafetida – a pinch
·        Urad dal – 1 spn
·        Channa dal – ½ spn


To temper :
·        Oil – 1 spn
·        Mustard seeds – 1 spn
·        Urad dal – ½ spn


Method :
·        Heat oil in a pan, add asafoetida ,channa dal and  urad dal , saute till urad dal turn brown.
·        Then add chopped onions and saute well.
·        Then add grated coconut ,saute and mix everything well.
·        Switch off the flame and let it allow to cool.
·        In a mixie, grind the red chillies, salt, grated coconut first and grind it to  finely.
·        Then add onion , jaggery and grind it to a coarse with enough salt . Transfer it to serving dish.(add water if u need)
·        Heat oil in a pan ,and add the tempering items.
·        Pour it over the chutney .Done !

Spicy Sweet  is ready.. serve with idly or dosa or oothapam J
                               


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