Monday, 5 October 2015

Fried Eggs

     Fried  Egg :

 It  has been serve as a evening snack .Try it and enjoy the taste J

Ingredients :

·        Boiled eggs – 2
·        Rice flour  or Maida as needed
·        Onion – 1 big  finely chopped
·        Coriander leaves – 2 spn finely chopped
·        Salt as needed
·        Oil for deep fry

To make masala :
·        Grated coconut – ½ cup
·        Pottu kadalai /  roasted gram – 1 spn
·        Kasa kasa powder – ½ spn
·        Green chilli – 2
·        Garlic – 2
·        Ginger – ½ inch
·        Salt as needed

Preparation :

·        Boil the eggs with a pinch of salt. Discard the outer shell and cut the boiled eggs into two halves  in lengthwise
·        Grind all the ingredients and make a fine masala paste.
·        In a bowl, add masala paste then add coriander leaves, onion and the flour you used.Mix well.check the salt.
·        Then take the half portion of egg and coat well the masala on it.
·        Fully covered the egg with the masala.
·        Heat oil in a pan, drop the eggs  gently and fry both sides until dark brown.
·        Place it on a paper towel to drain the excess oil.
·        Repeat the same process for the rest of the eggs . Done!

Yummy  fried Eggs  are  ready.. serve hot with a cup of tea or coffee J

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