Egg Pepper Dosa:
Ingredients :
·
Egg- 1
·
Dosa batter – 1 cup
·
Turmeric powder – a pinch
·
Pepper powder – 1 ½ - 2 spn
·
Onion – ¼ cup finely chopped (optional)
·
Salt as needed
·
Oil as needed
Method :
·
Beat the egg with a pinch of salt , turmeric powder and
pepper powder.
·
Heat tawa , spread the dosa batter as a thin layer like a
dosa by using ladle. Pour few drops of oil to the dosa.
·
Spread the beaten egg to the dosa. Add few more drops of oil
to the egg.(if you are using onion , sprinkle it on the top of the egg layer)
·
When the bottom layer is
cooked, flip over and cook it for 2 – 3 mins. Done !
Slide the dosa onto
the plate… Egg pepper dosa is ready.. serve hot..J
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