Pepper Chicken:
Ingredients :
·
Chicken – 200 gms (washed and cut
into pieces)
·
Onion – 1 big chopped
·
Tomato – 1 finely chopped
·
Ginger garlic paste – 2 spn
·
Turmeric powder – ¼ spn
·
Chilli powder – 2 spn
·
Garam masala – ½ spn
·
Pepper powder - 2 to 3 spn
·
Salt as needed
·
Coriander leaves for garnish
To make a paste:
·
Onion – ½ piece
·
Grated coconut – ½ spn
For seasoning :
·
Oil – 2 spn
·
Mustard seeds – ½ spn
cinnamon - 2 bits
star anise - 1
cinnamon - 2 bits
star anise - 1
·
Curry leaves few
Preparation :
·
Wash and cut chicken into pieces.
Method :
·
Heat oil in a pan, add the mustard
seeds and the other seasoning one by one.
·
Then add the chopped onions and
sauté till turn brown.
·
Then add tomatoes, ginger garlic
paste and sauté for few mins.
·
Then add the chicken pieces and
sauté till its colour change to white.
·
Next add turmeric powder and salt,
cook for 5 mins.
·
Then add the coconut paste ,chilli
powder, garam masala along with enough water. Check the salt.
·
Cover it and cook for 20 mins.
·
Atlast add the Pepper powder
and cook it for 2 – 3 mins. Done!
·
Garnish with coriander leaves.
Pepper chicken is
ready.. serve with steamed rice J
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