Egg Potato Poriyal

    Egg Potato Poriyal:

Ingredients :

·        Egg – 2

·        Potato – 2 medium

·        Onion – 2 big

·        Turmeric powder – ¼ spn

·        Chilli powder – 1 ½ spn

·        Garlic flakes – 2 finely chopped

·        Grated coconut – 2 spn

·        Salt as needed and curry leaves

·        Oil- 2 spn

Preparation :

·        Wash ,peel and cut potato and onion into 1 inch square sized pieces.

·        Beaten the eggs in a bowl.

Method :

·        Heat oil in a pan and fry potatoes till it is three fourth cooked.

·        Add onions ,garlic and continue to fry both becomes brown.

·        Add salt ,chilli powder,turmeric powder,grated coconut and curry leaves sauté well.

·        Add little water to avoid getting burnt.

·        Pour beaten eggs and fry till eggs are coated on the top .Mix well.Done!
                                         

                             

   

Serve hot with any rice. J