Okra / Ladies Finger Raita

  Okra / Ladies finger Raita :

Ingredients :

·        Tender Ladies finger –150 gms

·        Green chilli – 1 chopped

·        Salt as needed

·        Yogurt – ½ cup

For seasoning :

·        Oil – ½ spn

·        Mustard seeds – ½ spn

·        Urad dal – ½ spn

·        Curry leaves - few

Preparation :

·        Wash and dry the ladies finger. Discard the crown and tip part ,then cut the middle portion into thin slices.

Method :

·        Heat oil in a pan, shallow fry the okra pieces along with green chili till they turns brown and crisp.

·        Let it allow to cool.

·        Then add yogurt and enough salt to the fried okra.

·        To make seasoning: heat oil in a pan, add the seasoning one by one.let the contents cool down.

·        Then transfer it to the raita.. mix well.  Done!

                              

Okra raita is ready.. serve with rice.. :J