Ragi Spicy Veg Kollukkattai

           Ragi Spicy  veg  Kolukattai:

           Ragi also called Finger Millet, a powerhouse of proteins, minerals & amino acids. keeps you full for longer, makes you less hungry and aids weight loss.

Ingredients:

·        Ragi flour – 1 cup

·        Oil – 1 spn

·        Mustard seeds – ½ spn

·        Urad dal – ½ spn

·        Ginger – 1 - 2 inch chopped

·        Green chilli – 1 chopped

·        Grated carrot – 1 big

·        Grated cabbage – ¼ cup (optional)

·        Curry leaves few

·        Salt as needed

·        Hot water – 3 to 5 spn

Preparation :

·        Dry roast the ragi flour in a hot pan till aroma comes.

·        Wash and grate the veggies.

Method :

·        Heat oil in a pan, add mustard seeds when it splutters ,add urad dal and curry leaves sauté for few secs.

·        Then add chilli, ginger  and grated veggies and fry for few mins by adding enough salt.

·        Then mix this mixture to the ragi flour, and add the boiling water to the flour .

·        Mix well and make a dough.

·        Next  divide the dough into equal lemon sized balls.

·        Then take lemon size of dough and make kollukkattai.

·        Steam it in a steamer or a n idly cooker for 5 mins ..Done!

                     

Spicy veg kolukkattai is ready…Serve hot .. J